Charcuterie Boards & Cups: Construction, Pairings & Tasting
Thu, Apr 30
|Galesburg
Elevate your entertaining skills in this hands-on workshop dedicated to the art of charcuterie. Attendees will learn essential construction and design techniques for creating visually stunning, flavor-balanced charcuterie boards and the increasingly popular charcuterie cups.
Time & Location
Apr 30, 2026, 5:30 PM – 7:30 PM
Galesburg, 54 S Seminary St, Galesburg, IL 61401, USA
Guests
About the event
In this guided hands-on workshop, you will discover how to combine textures, colors, and complementary flavors, select the right meats, cheeses, and accompaniments, and arrange everything with professional polish. From elegant folds to creative garnishes, students will leave with both the know-how and confidence to craft show-stopping charcuterie creations at home.
Participants will assemble their own board and cup in class, gaining practical skills along the way. Plus, enjoy 10% off all in-store purchases during the event—an ideal chance to stock up on your favorite ingredients and tools for future gatherings!
A delicious, creative, and fun experience for hosts, food lovers, and aspiring charcuterie artists alike!
Class registration is open to attendees ages 12 and up. Attendees under 18 must be accompanied by an adult.
Tickets
General Admission
Sale ends
Apr 27, 5:00 PM
$35.00
Total
$0.00