Cole's sustainably farm-raised, skinless, boneless, hand-packed Patagonian Salmon fillet has been carefully smoked using an aromatic Applewood blend, and processed in high quality extra virgin olive oil with a touch of sea salt.This ready to eat salmon can be a great snack paired with crackers or can be added to any delicious meal for some extra protein!High in ProteinHigh in Vitamin DNatural Source of Omega 3Premium Extra Virgin olive OilGluten-FreeFarm Raised Trout & SalmonLow CarbPreservative FreeBPA-NI CanProduct of ChileThis product has met the ASC’s global standard for responsibly farmed seafood. www.asc-aqua.org. ASC-C-02048